Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:
- 200 g of flour
- 1 egg
- 90 g of milk
- 40 g of butter
- 1 sachet of dehydrated baker’s yeast
- 30 g of sugar
- 1 sachet of vanilla sugar
- crystal sugar
Pour the flour, dry yeast, powdered sugar, and vanilla sugar in a large bowl. Blend and dig in the center. Pour in the egg, milk, soft butter cut into cubes. Knead the dough for several minutes until you obtain a homogeneous ball that comes off the sides of the bowl. Cover with a clean cloth and let the dough rest for 2 hours at room temperature. It must double in size.
Softly flour your work surface. Coil out the dough employing a rolling prick. Cut out discs of dough using a cookie cutter or a glass. Arrange the discs on a baking sheet lined with baking paper. Let stand for about 1 hour.
Preheat your oven to 180 ° C. Brush each donut with milk. Bake for 10 minutes. Right out of the oven, place the donuts in a bowl of cold water. Immediately coat them with powdered sugar and enjoy.
Place the applesauce in a pocket fitted with a thin nozzle or in a syringe. Generously garnish each donut.