Cherry Cheesecake Surprise Layered Dessert

Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:

 

Ingredients:

2 packages shortbread cakes (or 1 Angel food cake)
2 (8 oz.) packages cream cheese, softened (can use fat free)
1 (16 oz.) container sour cream (can use low fat)
2 sm. boxes vanilla instant pudding (can use fat free/sugar free)
1 large can cherry pie filling

 

Directions:

Make pudding as directed on box, chill.
In separate large bowl, blend cream cheese and sour cream until smooth.
Fold in pudding, blend on low until smooth.
Cut bread into 1/2 inch pieces and cover bottom of 9×13” pan.
Pour cream mix over bread, smooth out evenly.
Top with spoonfuls of cherry pie filling. Use a knife to swirl it through the cream filling.
Refrigerate for one hour. Enjoy!!

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