Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:
2 sticks butter
1 cup white sugar
1 & ¼ cups pecan halves
About 2 pkgs (approx. 12 sheets) honey graham crackers
Preheat your oven to 325 degrees F.
Lay your graham crackers tightly across the area of a lightly greased rimmed baking sheet. Trim any crackers to fit the sides of the pan if needed. Set aside.
In a large saucepan, bring the butter, sugar and pecans to a boil over medium heat for 3 minutes, stirring constantly.
Carefully (and evenly) pour boiled mixture over the entire plane of graham crackers, spreading pecans around evenly.
Immediately pop graham crackers into the oven and bake for 8 minutes.
Allow graham cracker bark to cool completely before breaking into pieces and storing in an airtight container.